Nostalgia has arrived.

Welcome to Chocolate and the Chip! We’ve taken edible & ready-to-bake cookie dough and turned it into the perfect allergen-friendly snack. Made with simple, natural ingredients, our dough is packed with flavor and a dash of nostalgia in every bite. Snack time just got a whole lot sweeter—because every scoop should taste great and make you feel even better.

-Lola Marie, Founder

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MADE WITH GLUTEN FREE & VEGAN INGREDIENTS

FEATURES & PARTNERS

Indulge in Better.

Hi, I’m Lola, the founder of Chocolate and the Chip. After being diagnosed with PCOS, I knew I had to rethink my cookie recipe. I wanted to keep the same rich, indulgent taste I love while making it vegan and gluten-free. Now, with just 10 simple, all-natural ingredients, I’ve created a version that I’m truly proud of, and I can’t wait for you to try it!

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HAPPY INDULGING!